Coconut Chutney

                                   

Coconut Chutney is very popular chutney in south India.It is a very simple,less cooking and healthy chutney.Here we are using coconut in raw form without cooking,a better choice.Coconut has lot of amazing health benefits such as strong anti-oxidant,stabilize glucose levels,regulates hormones,increase metabolism and more.          
Ingredients
Coconut- 3/4 cup(Shredded )
Roasted  split gram dal/Pottukadalai -1/4 cup
Green chilly-3
Garlic-3 cloves
Ginger-4 pieces(small)
For Seasoning
Oil-1 tbsp
Mustard seeds-1/4 tsp
Channa dal-1/4 tsp
Urad dal-1/4 tsp
Curry leaves
Red chilli-1
Method
 Grind all the above ingredients together with little water.The chutney shouldn't be neither coarse nor fine. For seasoning the chutney,heat a pan,add oil,mustard seeds,when it splutters,add urad dal and curry leaves.Add this seasoning to chutney.Now coconut chutney is ready to go with idlis,dosa,pongal,upma,etc.