Arisi Upma

Ingredients

Rice-1 cup

Water-3 cups

Onion-1

Green chilli-3

Mustard seeds-1/2 tsp

Channa dal-1/2 tsp

Urad dal-1/2 tsp

Curry leaves-6

Coconut powder(Shreded)-3 tbsp

Method

In a pan,saute the rice well without oil,Make sure the color of the rice doesn't change.Allow it to cool.

Add the rice to the blender and grind it to coarse powder(shouldn't be fine and also it should not be too coarse).In a pan,heat 2 tbsp of oil,add mustard seeds,urad dal,channa dal and then add curry leaves chopped onions,chopped green chilies saute it well.Pour 3 cups of water to it and allow it to boil.

When water is boiling,simer the flame,add the grounded rice powder very slowly so that no lumps will be formed.Cover it with a lid and cook for 5 min.Add coconut powder and give it a stirNow rice upma is ready to served with any chutney.

Note

Finally to the upma,add 2 tbsp of coconut oil.The upma will be very soft and fluffy.